You can read the Autumn newsletter here.
Read moreGlasgow’s local response to Covid-19, case study by the Sustainable Food Places Network, 22nd May 2020
You can read the case study here.
Read moreA blog about Glasgow’s community food response to COVID-19
Read the blog HERE
Read moreGlasgow City Food Plan in the News
Article by Cate de Vine
Read moreApril 2020 NEWSLETTER
You can read the Spring newsletter here.
Read moreJellied Eel goes to Glasgow
Article featured in a London food magazine about some of the best places for food in Glasgow http://goodfoodforall.co.uk/wp-content/uploads/2020/02/JE61_Eel-goes-to-Glasgow.pdf
Read moreJanuary 2020 Newsletter
You can read the January newsletter here.
Read moreAutumn Newsletter
You can read our Autumn Newsletter HERE
Read moreSummer Newsletter
You can read our Summer Newsletter HERE
Read moreSpring News
You can read our Spring Newsletter HERE
Read moreDecember News
Delicious sustainable Christmas? With more people – not least the Mayor of London – talking about a ‘climate emergency’ there will be no shortage of articles on how much our Christmas dinner and associated merry-making is contributing to...
Read moreComing together for kale and all the trimmings
When I think of Christmas I think of people coming together, with food playing a vital role. Sharing food, cooking skills, conversation and good company. These are the very alities that we found in evidence in Glasgow’s growing community garden...
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