We are using the Climate Fringe Events Calendar to share all of our Full of Beans Events – you can find them by searching ‘beans’ (of course). Make sure to select the month you’re looking at events for.

The first event we have coming up will be experimenting with different flours, including fava bean flour, to make bannock bread at Garnethill Bread Oven. Full details here.

We held our Full of Beans Launch Webinar on the 30th January with speakers from Beans is How, BeanMeals and our own Glasgow Bean Team. You can view the webinar recording on YouTube here or via the video player below.

Alternatively you can listen to the webinar in podcast format as an episode of The Good Food For Glasgow Podcast.

You can also view the slides from our speakers Kristen Gutekunst and Lisa Didier below.